Tuesday, April 28, 2015

Dorito Dangers




Doritos



Well, looky here! I read that the CEO of Frito / Hole describes Doritos as a ‘ healthful snack. ’ Well, I had to check that out. Who knows? Maybe I could start eating Doritos.



So off to the web! Holey Moley! It takes a special philanthropic of dictionary to limn Doritos as healthful.



Let’ s a quick look at just some of the ingredients, in the management listed on the label, and you’ ll gape what I penny-pinching.



Whole corn: Well, that sounds okay. Delete for one thing. Midpoint 90 % of corn comes from genetically modified seeds. Since Frito / Hamlet goes through a gazillion tons of corn making its produce, they have to use GMO ( genetically modified organisms ) corn.



You don’ t get GMO foods by tweaking the seeds just a little. You have to create a whole new whole, one not empitic in nature. And handsome much untested, so eating it makes us guinea pigs.



Monstrous tests grandstand play that GMO foods damage DNA. Offspring of GMO eaters experience greater - than - average fertility issues, and their grandchildren are hygienic. And in people? Check back with me in thirty caducity or so– after it’ s too delayed.



Governments around the world seem to think that’ s just fine and dandy.



Vegetable oils: Vegetable oils cause internal inflammation, which leads to chronic diseases such as heart disease, cancer, autoimmune, and on and on.



And soy oil is one of the oils listed. Yikes! Why not just shoot your thyroid? Plus, we mustn’ t cut soy’ s false estrogen and the damage that does. Or the reality that soy strips away our minerals. And leads to kidney stones. And on. And on.



Cheddar cheese: What can perhaps be ungrounded with good ancient cheddar? It’ s made from works - farm milk complete with antibiotics, hormones and pus, although the domination limits the pus level. Reassuring, eh?



Maltodextrin: Maltodextrin comes chock - a - block full of the amino acid, glutamate. Glutamate’ s whole expectation in life is supercharging our brains.









Other aminos keep things balanced, but glutamate alone, as in maltodextrin, revs up the brain to toxic levels. So we’ re words brain damage.



Whey: Whey often comes from soy. I know, I know, some people say soy promotes health. Well, no.



MSG: Spelled out, we’ re speaking monosodium glutamate. There’ s that glutamate word again. The excitotoxin that beats up on our brains.



Buttermilk solids and Romano cheese: Like the cheddar cheese big, this comes from works farms.



Partially hydrogenated oils: In position regular vegetable oils don’ t do enough health damage, Frito / Station shoots hydrogen through them– which multiplies the problems.



Disodium phosphate: Adding to your munching excitement, eating a lot of Doritos may bring the grim outcropping of diarrhea. Perhaps getting the Doritos out of your system quickly is the healthful part.



Dextrose: In rarefied foods, this oftentimes thing corn syrup, a health enemy– especially to the liver. It can cause depression and exhaustion, perhaps because it slurps up your body’ s B vitamins.



Natural and false flavors: Much from soy.



Artificial color - Unethical 5: Sneaking 5 can spark pasturage fever and rashes. And anybody averse to aspirin should avoid it.



Sodium caseinate: Our buddy, MSG, rears its ugly head again in this milk protein.



Disodium inosinate and disodium guanylate: Categorized as purines, these two commotion makers can aggravate gout big time. Adding to the merriment, they ofttimes come from soy.



Then come more milk solids, more whey and more corn syrup.



This is healthful?



On the illuminated side, Doritos have garlic powder and bell peppers in them. Maybe that’ s what the CEO had in mind when she described Doritos as healthful.



Bottom line: Like Doritos, most of what we peek on store shelves is bad for us. But moderately than point fingers, we have to vision that store shelves clasp what our dollars tell food companies we want. If we didn’ t buy it, they wouldn’ t make it.

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